Red meat the 'gold standard' on emissions reduction: MLA boss Jason Strong

Shan Goodwin
December 8 2022 - 7:15am
Livestock management consultant Desiree Jackson talks ruminant nutrition at the MLA Updates forum in Toowoomba, Queensland. Around 700 producers attended the event.
Livestock management consultant Desiree Jackson talks ruminant nutrition at the MLA Updates forum in Toowoomba, Queensland. Around 700 producers attended the event.

THE fact Australia's red meat industry has been on the job of reducing greenhouse gas emissions for longer than most other industries means it is in the very solid position now of being able to ensure productivity benefits are built into any moves it makes in the space.

Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally. Contact 0427686187. E: s.goodwin@austcommunitymedia.com.au

Get the latest VIC news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.