A quick look at what's been happening and who's making news around the traps in agribusiness

Former northern NSW farmer Richard Heath will replace Mick Keogh as Australian Farm Institute boss on May 29.

The Michael Manion Foundation presented a $7000 cheque to a road accident survivor.

Questions have been raised about the effectiveness of the statewide bounty scheme.

Sponsored: The biggest field day in Tasmania brings together more than 750 exhibitors and more than 60,000 visitors and has lots for everyone.

Sponsored: Precision farming technology is allowing farmers to use innovative practices that will sustain their operation for generations to come.

Advertiser: Technology designed to boost tolerance to heat and drought conditions is already improving returns across Australia's wheat belt.

Technology used to stop the spread of diseases such as Zika and Ebola will be used to halt the movement of stripe rust in wheat.

Just get on and sign it. That's the message from the grains sector to the Aussie governmetn regarding the Trans Pacific Partnership.

A new rhizobium bacteria is showing promising inoculating pulse crops grown on acid soils.

South Australian and Victorian dairy farmers have raised concerns about the ACCC's involvement in the MG sale.

The ACCC's ongoing talks with Saputo have forced it to postpone a decision date to April 4.

Harmony Agriculture and Food Company, the owner of the Dundonnell-district property, Mount Fyans, has expanded its footprint on Western Victoria, taking over the operating control of a major feedlot facility near Dimboola.

With a long list of features this superior quality property on 20 acres (approx) is sure to impress at every turn.

Another outstanding catalogue of 174 Angus cows have been listed for this year’s Panshanger Estate annual production sale.

With insignificant rain recorded across Western Victoria since at least November, WVLX Mortlake agents had few problems, Thursday, mustering another 3000 head for its monthly store cattle sale.

In Murray Arnel's 26 years as Stock & Land market analyst, he has never seen so much hostile debate focused on the sheep meat industry.