Stock & Land Beef Week chair praises studs for showcasing top quality cattle

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Updated February 6 2024 - 6:32pm, first published 3:03pm
Beef Week director John Adams said studs went the extra mile in preparing cattle ahead of the eight-day event. Picture by Annie Elliot
Beef Week director John Adams said studs went the extra mile in preparing cattle ahead of the eight-day event. Picture by Annie Elliot

The chair of the 33rd Stock & Land Beef Week said there was an impressed by the lengths producers went to in presenting their animals for visitors across Victoria.

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Philippe Perez

Journalist

Philippe is a journalist for Australian Community Media's Stock & Land. He is based in Ballarat and covers all aspects of Victoria's farming community and industry. To get in contact, email philippe.perez@stockandland.com.au

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