QAAFI science cracks down on beef counterfeiting

Shan Goodwin
By Shan Goodwin
March 31 2022 - 9:00pm
AUTHENTIC: Chair of meat science at QAAFI, Professor Louwrens Hoffman, at work on the meat fraud case.

WITH beef commanding top dollar, the incentive to counterfeit species and cuts is stronger than ever and the ways of doing it are becoming more and more sophisticated.

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Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally.

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