Lamb market continues to find solid support

By Leann Dax
Updated July 2 2021 - 1:26am, first published September 25 2019 - 12:00pm
SUCKER LAMBS: John and Lee Drysdale, Yarck, with Joe Allen, Elders. The Drysdales sold sucker lambs to a top of $203 a head at Corowa, NSW.
SUCKER LAMBS: John and Lee Drysdale, Yarck, with Joe Allen, Elders. The Drysdales sold sucker lambs to a top of $203 a head at Corowa, NSW.

The lamb market continues to find solid support from exporters and domestic processors at above 800 cents a kilogram carcase weight, 27c/kg higher than last year.

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