Yarra Valley adapts to climate change

Andrew Miller
Updated July 17 2019 - 10:12am, first published July 15 2019 - 6:30pm
LIVESTOCK LEARNING: Lucy Etheridge, Yarrawalla Wines, Gruyere, is turning her attention to the property's livestock operation.
LIVESTOCK LEARNING: Lucy Etheridge, Yarrawalla Wines, Gruyere, is turning her attention to the property's livestock operation.

Yarra Valley beef producer Lucy Etheridge says she's quietly confident primary producers in the region, whether they're growing crops, grapes or livestock, will be able to adapt to climate change.

Andrew Miller

Andrew Miller

Journalist

I'm a general reporter with Stock & Land, with a special interest in irrigation issues. I completed my cadetship, with the Age, in 1980. Over my career, I've worked for ABC radio news (Mt Isa, Qld) and at provincial and suburban newspapers.

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