
Lamb yardings have spiked 21 per cent nationally to record levels this spring, as high turn-off and good prices indicate tight times ahead for supply.
Meat and Livestock Australia’s (MLA) reported lamb yardings skyrocketed 46pc in Victoria for the four weeks to 27 October, compared to the same period last year, while South Australia rose 33pc, Western Australia 17pc and NSW 8pc.
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“Yardings were 9pc above the next closest year, which was the drought year of 2006,” said Mecardo market analyst Angus Brown.
“It’s a combination of dry weather in NSW and parts of SA, and strong spring prices encouraging turnoff.
“Victoria’s jump was possibly due to NSW and northern Victoria’s lambs flowing south to Bendigo and Ballarat, where October yardings were up well over 40pc.”
He said slaughter had not matched the increased yardings of store lambs.
The Eastern States Trade Lamb Indicator price rallied to average 618c/kg – 10pc higher than 2016 but the National Trade Lamb Indicator has fallen 10pc recently due to increased supply during spring.
“Victorian supply will ramp up prior to Christmas and see prices fall but given the support prices have seen in the face of strong supply in October, the price downturn might be relatively mild, from 10-15pc,” Mr Brown said.
“Prices would remain above last summer, while New Year supply could be tight given the number of lambs slaughtered early.”
Hamilton stock agents association president Craig Pertzel, Kerr and Company, said Victoria’s Western District was experiencing one of the best springs on record.
“We will get a flush of more than 30,000 lambs offered at every Hamilton sales until Christmas,” Mr Pertzel said.
“We expect to see really good returns leading into Christmas due to the season finishing early in the north.”
Producers across most parts of Australia experienced the driest winter since 2002, but Rural Bank agribusiness general manager Andrew Smith said above average rainfall was forecast for the rest of the year.
“Lamb production from May to August 2017 was 10pc higher than the same period in 2016 which resulted in volatile pricing from July to September – prices have since steadied,” Mr Smith said.

Annabelle Cleeland
Annabelle Cleeland is Fairfax Media’s national sheep and wool writer. Annabelle joined the Fairfax team in 2012 to nurture her love of Australian agriculture. She began as the Victorian western district reporter at Stock & Land before taking on a senior position as a journalist reporting on all industries statewide. Annabelle’s appetite to report on issues which affect the sheep and wool industry has seen her travel to many parts of Australia and abroad. She is excited to spin industry yarns during a period of substantial demand for the sheepmeat and wool industries. Annabelle enjoys horse riding and climbing mountains, and is a lazy supporter of the Geelong Football Club.
Annabelle Cleeland is Fairfax Media’s national sheep and wool writer. Annabelle joined the Fairfax team in 2012 to nurture her love of Australian agriculture. She began as the Victorian western district reporter at Stock & Land before taking on a senior position as a journalist reporting on all industries statewide. Annabelle’s appetite to report on issues which affect the sheep and wool industry has seen her travel to many parts of Australia and abroad. She is excited to spin industry yarns during a period of substantial demand for the sheepmeat and wool industries. Annabelle enjoys horse riding and climbing mountains, and is a lazy supporter of the Geelong Football Club.