Beyond Bluegums land opportunities

By Annabelle Beale
Updated December 11 2015 - 4:26pm, first published April 16 2014 - 4:00am
Hotspur lamb producer Phil Gough explains aspects of a Blue Gum paddock, which he has converted back to pasture. Photo: STEVE HYNES
Hotspur lamb producer Phil Gough explains aspects of a Blue Gum paddock, which he has converted back to pasture. Photo: STEVE HYNES

AS 4000 hectares of former Blue Gum land in the State's west inundates the market, opportunistic farmers attended a workshop that explained how to rehabilitate barren Blue Gum land back to fertile pastures.

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