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The latest comment and analysis about the big issues in ag.

Search the latest national livestock and clearing sales.

Find rural properties for sale across Australia.

LONG PROUD LEGACY: Hazeldean Angus and Merino studs' Jim and Libby Litchfield, with daughter Bea Litchfield, son-in-law Ed Bradley and grandson Stirling. Photos by Camilla Duffy Photography.

The Litchfield family at Hazeldean has been breeding Merinos and Angus for generations.

Six generations of genetic gain at Hazeldean

QUIET AS CAN BE: Peter Altschwager, Marlex, Tantanoola, South Australia, is chuffed with the temperament of his Hereford herd.

Peter Altschwager has been breeding Herefords all his life, and that's not about to change.

Red and whites tick all boxes

BROADACRE BEAUTY: The TurboTopper is ideal to mulch stubbles, top pastures and general residue management for broadacre farmers.

TurboTopper is a game-changing slasher for broadacre farmers.

The TurboTopper is just tops

POWERFUL: Hazeldean Angus will offer more than 500 bulls with exceptional carcase and structure at four sales across the country in coming months.

Hazeldean Angus' impressive genetics are on offer in the coming months, as more than 500 bulls go under the hammer.

Hazeldean bulls set to impress across country

NATURAL FARMING: Alan and Leanne Wood, Milawa Organic Beef, Markwood, Victoria, are passionate about producing delicious, nutrient-dense beef.

Milawa Organic Beef is passionate about making sure its beef is as natural as possible.

Clean beef is working wonders

HANGING OUT: Ruby Canning, Mavstar Simmental stud and Mavstar Photography, with her beloved stud cow Dakota, given to her by her grandfather Peter. Photo by Emma Jane Industry.

Ruby Canning is dedicated to her beloved cattle and capturing the unique moments of farming life.

Land life through a lens

DEDICATED: Jodie Green, who runs Aloeburn Poll Merino stud, Boree Creek, with her husband Andrew and son Tom, pictured with working buddies Buster and Ruby. 

Jodie Green is at her happiest watching her Poll Merino stud ewes mother their lambs.

Jodie is passionate about sheep to her core

JUST BEING CHOOKS: Paul and Jacqui Righetti, co-founders of Honest Eggs Co, are dedicated to regenerative farming and making sure their hens have the freedom to graze, nest and lay when they want, which produces a delicious, nutrient-dense egg.

At Honest Eggs Co, a happy hen means a delicious egg.

Honestly, these chooks are living the good life

COVERED: MeatCrew can handle the entire process for customers, from organisng an abattoir, cutting up, packing and labeling meat, and even delivery.

MeatCrew are making the process much easier for producers.

This Crew is pleased to meat you

FANTASTIC GROWTH: Royal Oak Beef co-owner and feedlot manager Greg Clarke with an impressive line of Herefords, which had a daily weight gain of more than three kilograms.

Herefords are turning heads in both the feedlot and the breeding paddock.