Casino’s Grant Shedden was one of the first retail butchers to sell Certified Limousin Beef.
As the world’s population marches towards nine billion by 2050, driving productivity through innovation has never been more important for the agricultural sector.
SELLING in a large yarding is paying off for weaner producers Bert and Brendan Ah Sam, “Round Hill”, Omeo.
Tasmanian Angus breeder Alison Napier is dealing with a very dry period, but with the help of strategies, her herd is still thriving.
Stephen Chalmers will present a workshop on visual classing at the Loddon Valley District Stud Merinos Field Day