Food chain sustainability in focus

Food chain sustainability in focus

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Hear what sustainability means to leading Australian companies Tassal, Inghams, Coles and Nufarm, at a Rural Press Club of Victoria event on July 26.

Sustainability. It’s a catch cry worldwide. 

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Hear what it means to leading Australian companies Tassal, Inghams, Coles and Nufarm, at a Rural Press Club of Victoria event on July 26. 

Recognising the challenges that come with a long-term commitment to improve their sustainability credentials, these well-known agri-food brands are all members of the Sustainable Agricultural Initiative (SAI) Australia, a platform that looks to share sustainability expertise and inspire innovation in the Australian food supply chain. 

Questions will be taken from the floor at the end of the presentation.

The ‘Sustainability through the food supply chain’ event will be on Wednesday July 26 from 7:30 to 9am at CQ Function Centre, 113 Queen Street, Melbourne/

Tickets are $45 for Rural Press Club of Victoria members and students, and $50 for non-members. For more information and to buy tickets, click here

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