Co-operative structure key to its success

By Carlene Dowie
Updated February 21 2017 - 11:55am, first published 11:43am

An unusual structure, in which a farmer co-operative owned the company that processed its members' milk, was one of the keys to its success, the former chair of Dutch co-operative FrieslandCampina Piet Boer told the Australian Dairy Conference in February.

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