Prices for whiteface weaners were 'red hot' during the southern round of weaner sales

Later in the month at Wodonga the demand continued unabated with prices reaching 354c/kg for Hereford weaner steers.

NSW and Queensland backgrounders and steer finishers started the ball rolling early in January at the Victorian Western District weaners sales, creating a “red-hot” run for the Hereford breed at both Casterton and Hamilton.

Victoria’s Western Districts continues to be acknowledged for the quality of the Hereford weaners and there are few places in the country where large drafts of well-bred, one mark and weaned Hereford calves are on offer. John and Liz Craig, “Inverell”, Hamilton, Vic, won the Champion Pen sponsored by Herefords Australia at the Hamilton sale.

Their 78 Yarrum Park-blood steers, March/April 2014 drop and European Union and Meat Standards Australia-accredited, with an average weight of 370kg sold for $1232. Mr Craig said he had anticipated prices in the range 330 to 340c/kg prior to the sale.

“I’m still getting good weight gains from the Herefords and their temperament is great to work with,” he said.

The highlight of the opening week at Casterton was the strong demand for Hereford steers from Landmark International to fill a live export order, reputedly from Russia.

Landmark International buyer Frank Glenane paid 317 to 334c/kg or an average of 325c/kg for 238 Hereford, Simmental/Hereford cross and black baldy steers weighing 284 to 376kg.

It was hard to dampen the enthusiasm for Herefords once the selling action began at the weaner sales at Wodonga.

Brian Unthank Rural director Michael Unthank, Albury, quoted the middle run of Hereford steers sold at Wodonga made 330 to 340c/kg and the heavier cattle at 320c/kg.

“After our black sale I thought prices would be easier but it was a good result,” he said.

 “The buying strength was mainly out of the north with feedlots active on the heavier cattle.”