Tassie tipple toasted in Turin

By Andrew Miller
Updated September 23 2015 - 5:54pm, first published October 2 2014 - 4:00am
Drs Anna Carew and Fiona Kerslake, of the Tasmanian Institute of Agriculture, in Launceston, toast the success of Tassie cider.
Drs Anna Carew and Fiona Kerslake, of the Tasmanian Institute of Agriculture, in Launceston, toast the success of Tassie cider.

AS CIDER sales soar, a Tasmanian apple tipple is to feature at an international salon event in Turin, Italy.

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